Biondo

Description

ROASTER
Barocco Coffee

TASTING NOTES
Grape, Strawberry, Toffee, Black tea

ROAST
Light

BLEND

• Kenya
  • Varietals: SL28/SL34/Ruiru
  • Process: Washed
  • Elevation: 1800masl
  • Region: Muranga
  • Farm: Kahuhia Coop
• Ethiopia
  • Varietals: Heirloom GR2
  • Process: Washed
  • Elevation: 2200masl
  • Region: Yirgacheffe
  • Farm: Coop

FROM THE ROASTER
2019 Golden Bean Bronze Award for Espresso (Short Black) category.
2019 Golden Bean Bronze Award for Pour Over Filter category.

This blend features our Roaster’s brightest most fruit-forward expression of coffee.  Roasted lighter than all our other blend offerings, it provides a unique cup representing the essence of its 100% African origins.